Celebrate the bounty of springtime with a feast to remember at ANZU's special Easter Brunch. On Sunday, March 27, our acclaimed restaurant will feature a unique holiday presentation of unparalleled culinary delights. Known for an innovative fusion of sustainable California cuisine with Asian inspiration, ANZU is a local favorite for brunch any weekend. But on Easter Sunday, you can indulge in traditional holiday favorites, handcrafted with flair, along with sparkling Champagne and a tantalizing dessert table. Expect the freshest organic fruits and vegetables in California to make an appearance, along with premium meats, specialty dishes, and seasonal treats. From carved-to-order roasted prime rib to succulent ham and tempting seafood fresh from the ocean – you'll have your choice of all the best holiday specialties.
Have you experienced ANZU yet? Intimate and relaxed, Restaurant ANZU is one of the city's epicurean epicenters for in-the-know diners and gourmets. Highlights include a spectacular wine list with 280 unique bottles, along with an expansive menu of artisan cocktails and signature sake martinis. Make your reservations now and claim a table at this ANZU's Easter Brunch, and enjoy a very special San Francisco dining experience this spring. Please call 1 (415) 394 1111 for more information, and to reserve your Easter Brunch table today.